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Palathalikalu Recipe Step by Step
Palathalikalu Recipe, a traditional kheer is a typical Andhra sweet prepared for festivals. 'Thalikalu' meaning noodles are prepared with rice flour in the shape of long cylinders, cooked in thickened milk and sweetened with Jaggery.
4
9
35 min
TOTAL TIME
328
CALORIES
$0.99
PER SERVING
Ingredients
12 INGREDIENTS
6 SERVINGS
1 tbsp rice flour
1/2 tsp cardamom powder
1 tsp oil
ghee
10 whole cashews & raisins
1/2 cup water
2 tbsp sago
3/4 cup grated jaggery
3/4 cup rice flour
1 pinch salt
1 pinch cooking soda
4 cups milk
1/2 cup boiling milk
Directions
14 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on MasalaKorb
Health Info
Macros
54g
CARBS
9g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
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