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Pinch of Nom

Oven Baked Pasanda Curry

Our twist on this classic takeaway curry uses some clever swaps which makes it great if you're counting calories or following a plan like Weight Watchers
1,005
2,338
399
50 min
TOTAL TIME
300
CALORIES
$2.03
PER SERVING
Oven Baked Pasanda Curry
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Ingredients
10 INGREDIENTS
4 SERVINGS
Ground Cumin
1/2 tsp ground cumin
Ground Almonds
2 tbsp ground almonds
Granulated Sweetener
1/2 tsp granulated sweetener
Mild Curry Powder
1 tsp mild curry powder
Diced Chicken Breast
1 1/8 g diced chicken breast
Red Onion
4 1/4 g red onion
Ground Coriander
1 tsp ground coriander
Flaked Almonds
1 tbsp flaked almonds
Lightest Cream Cheese
2 tbsp lightest cream cheese
Chicken Stock
8 1/2 ml chicken stock
Directions
8 STEPS
5 min
PREP TIME
45 min
COOK TIME
50 min
TOTAL TIME
View Directions on Pinch of Nom
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Health Info
Macros
8g
CARBS
16g
FAT
29g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
TREE NUTS