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Seasons and Suppers

Lemon Pistachio Shortbread Cookies

Pretty, easy and delicious, these cookies have a buttery, flaky shortbread cookie, topped with a tangy lemon glaze and sprinkled with chopped pistachios. Keep well and can be frozen, too!
21
48,314
119
1 hr 40 min
TOTAL TIME
276
CALORIES
$0.50
PER SERVING
Lemon Pistachio Shortbread Cookies
Ingredients
8 INGREDIENTS
16 SERVINGS
Vanilla
1/2 tsp vanilla
Unsalted Butter
1 cup unsalted butter
Pistachios
1/4 cup pistachios
salted & roasted
All Purpose Flour
2 cups all purpose flour
Icing Sugar
3/4 cup icing sugar
Salt
1/4 tsp salt
Lemon Juice
3 tbsp lemon juice
Icing Sugar
1 1/2 cups icing sugar
Directions
24 STEPS
50 min
PREP TIME
50 min
COOK TIME
1 hr 40 min
TOTAL TIME
View Directions on Seasons and Suppers
Health Info
Macros
39g
CARBS
12g
FAT
2g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
2 Recipes for Lemon Shortbread Cookie
Zesty Lemon Shortbread Cookies with Tangy Glaze
9
21 min
Zesty Lemon Shortbread Cookies with Tangy Glaze
Buttery Lemon Shortbread Cookies with a Glaze
11
30 min
Buttery Lemon Shortbread Cookies with a Glaze