Name: Hot Buttered Bourbon
Prep time: 5 min
Total time: 5 min
Ingredients: 2/3 cup packed dark brown sugar; 1/4 teaspoon ground nutmeg; 4 ounces unsalted butter; 1/8 teaspoon kosher salt; 3 tablespoons honey; 2 cups boiling water; 3/4 cup bourbon; 1/8 teaspoon ground cloves; 1/2 teaspoon ground cinnamon; Optional: cinnamon sticks for garnish

bourbon

Can I replace bourbon with another type of alcohol in a recipe?

Is there a non-alcoholic substitute for bourbon in cooking?

Does all the alcohol cook off when I use bourbon in a recipe?

What are the effects of adding bourbon to my savory dishes?

Can bourbon enhance the taste of my coffee?

Hot Buttered Bourbon is a new twist on a classic winter cocktail that will keep you warm during the cold winter!

Milk

Vegetarian

Sugars & Sweeteners

gram

dark brown sugar

Seasonings

ground nutmeg

Butter & Margarine

unsalted butter

salt

Honey

milliliter

honey

Water

water

Liquor

ground clove

ground cinnamon

cinnamon stick

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamins

Vitamin A

Beta-cryptoxanthin

Choline

Vitamin C

Manganese

Minerals

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Trans fatty acids

Lycopene

Beta-carotene

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Copper

Vitamin K

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Hot Buttered Bourbon

Baking Goods

Dairy

Condiment & Toppings

Beverages

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