RECIPESPRODUCTSPANTRYSHOPPING
Jessica Gavin

Homemade Caramel Popcorn

This homemade caramel popcorn recipe has the perfect crunch as you bite into each handful of candy coated kernels.
16
484
10
25 min
TOTAL TIME
377
CALORIES
$0.26
PER SERVING
Homemade Caramel Popcorn
Ingredients
9 INGREDIENTS
6 SERVINGS
Corn Kernels
1/4 cup corn kernels
Kosher Salt
1 pinch kosher salt
Unsalted Butter
2 tbsp unsalted butter
Granulated Sugar
3/4 cup granulated sugar
Salt
1/2 tsp salt
Ground Cinnamon
1/4 tsp ground cinnamon
Vegetable Oil
3 tbsp vegetable oil
Water
2 tbsp water
Peanuts
1 1/4 cups peanuts
Directions
27 STEPS
15 min
PREP TIME
10 min
COOK TIME
25 min
TOTAL TIME
View Directions on Jessica Gavin
Health Info
Macros
31g
CARBS
26g
FAT
8g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
PEANUTS
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Frequently Asked Questions
What is Caramel Popcorn?
What ingredients do I need to make Caramel Popcorn?
What equipment do I need to make Caramel Popcorn?
What are some tips for making Caramel Popcorn?
Can I make substitutions to the recipe to accommodate my dietary restrictions?
How can I adjust the consistency or texture of the Caramel Popcorn?
What are some common mistakes to avoid when making Caramel Popcorn?
How should I store leftover Caramel Popcorn?