These Heavenly Ham and Cheese Stuffed Croissants are perfect for brunch, breakfast, or a simple snack! Filled with savory ham and melted cheese, they're incredibly easy to make and ready in just minutes.
Warm the sliced ham in the microwave on a microwave-safe plate for about 30 seconds until heated through.
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Slice each croissant in half horizontally to create a top and bottom piece.
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On each bottom half of the croissants, place 2 slices of ham and a slice of Swiss cheese. Place the corresponding top half of the croissant back on each.
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Place the stuffed croissants on a baking sheet and bake for 5 minutes, until the cheese is melted and the croissants are toasted and flaky.