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Heavenly Creamy Parmesan Salmon

Our Heavenly Creamy Parmesan Salmon boasts savory, creamy flavors with a burst of garlic and herbs. The salmon fillet is baked to perfection and topped with a delicate cream cheese parmesan mixture that's guaranteed to impress at any meal!
3
45 min
TOTAL TIME
569
CALORIES
$4.12
PER SERVING
Heavenly Creamy Parmesan Salmon
Ingredients
9 INGREDIENTS
4 SERVINGS
Salt
1/2 tsp salt
Fresh Dill
3 tbsp fresh dill
chopped
Fresh Parsley
5 sprigs fresh parsley
for garnish
Salmon Fillets
4 whole salmon fillets
Shredded Parmesan Cheese
1 cup shredded parmesan cheese
Herb And Garlic Cream Cheese
1/2 cup herb and garlic cream cheese
Mayonnaise
1/3 cup mayonnaise
Lemon Juice
1 tbsp lemon juice
Black Pepper
1/2 tsp black pepper
Directions
7 STEPS
15 min
PREP TIME
30 min
COOK TIME
45 min
TOTAL TIME
1
Preheat your oven to 375 degrees Fahrenheit. Lightly grease a baking dish with butter or cooking spray.
2
In a mixing bowl, combine the Parmesan cheese, herb and garlic cream cheese, mayonnaise, lemon juice, salt, pepper, and chopped dill until well blended.
3
Align the salmon fillets in the prepared baking dish.
4
Bake the salmon for 15 minutes. Remove from the oven.
5
Carefully spread the Parmesan and cream cheese mixture over each salmon fillet.
6
Return to oven and bake for another 10-15 minutes, or until the topping is bubbly and lightly browned.
7
Serve the fillets warm, garnished with fresh parsley sprigs.
Health Info
Macros
3g
CARBS
39g
FAT
48g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
KETO
Contains these allergens
SOYBEANS
MILK
EGGS
FISH