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Taste of Home

Grilled Pork and Poblano Peppers

My husband and I entertain a lot in summer, and this has quickly become the most-requested dish. I usually serve it with Mexican rice and a tossed salad.
2
30 min
TOTAL TIME
299
CALORIES
$2.55
PER SERVING
Grilled Pork and Poblano Peppers
Ingredients
10 INGREDIENTS
6 SERVINGS
Chili Powder
1/2 tsp chili powder
Shredded Monterey Jack Cheese
1 1/2 cups shredded monterey jack cheese
Onion Powder
1 1/2 tsp onion powder
Garlic Powder
1/2 tsp garlic powder
Salt
1/4 tsp salt
Aniseed
1/8 tsp aniseed
ground
Cayenne Pepper
1/8 tsp cayenne pepper
Pork Tenderloins
2 whole pork tenderloins
Poblano Peppers
3 large poblano peppers
Ground Cumin
1 1/2 tsp ground cumin
Directions
4 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Taste of Home
Health Info
Macros
5g
CARBS
12g
FAT
39g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
KETO
MEDITERRANEAN
LOW CARB
Contains these allergens
MILK