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Mon Petit Four
French Chicken Salad Sandwich
A delectable chicken salad made with roasted or poached chicken, crunchy celery, and raisins, then sandwiched inside a buttery croissant.
2
812
4
30 min
TOTAL TIME
334
CALORIES
$1.35
PER SERVING
Ingredients
11 INGREDIENTS
2 SERVINGS
1 tbsp walnuts
chopped
1 tbsp scallions
chopped
2 oz roast chicken
skin peeled off and diced
1 tbsp raisins
1/2 tsp dijon mustard
1 whole croissant
1 stalk celery
diced
3 leaves fresh tarragon
finely chopped
1/4 tsp lemon juice
1 1/2 tbsp mayonnaise
1/4 tsp salt and pepper
Directions
6 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Mon Petit Four
Health Info
Macros
23g
CARBS
21g
FAT
12g
PROTEIN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
SOYBEANS
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Frequently Asked Questions
What is a Chicken Salad Sandwich?
What ingredients do I need to make a Chicken Salad Sandwich?
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What is the best type of bread to use for a Chicken Salad Sandwich?
Can I make a Chicken Salad Sandwich without mayonnaise?
How can I adjust the consistency of the Chicken Salad Sandwich?
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What are some common mistakes to avoid when making a Chicken Salad Sandwich?
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