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Food and Wine

Fig Bars with Red Wine and Anise Seeds

This delicious homemade grown-up version of Fig Newtons calls for adding red wine and anise seeds to the jammy fig filling. The crust gets even more tender the day after baking. Slideshow: Delicious Snack Bars
3,112
1,290
66
2 hr 30 min
TOTAL TIME
738
CALORIES
$3.77
PER SERVING
Fig Bars with Red Wine and Anise Seeds
Ingredients
12 INGREDIENTS
4 SERVINGS
Kosher Salt
1/2 tsp kosher salt
Sugar
1/2 cup sugar
Dried Black Figs
1 1/2 cups dried black figs
chopped
Dry Red Wine
3/4 cup dry red wine
Unsalted Butter
1 stick unsalted butter
softened
Anise Seeds
3/4 tsp anise seeds
All-purpose Flour
1 1/2 cups all-purpose flour
plus more for dusting
Sugar
1/3 cup sugar
Lemon Zest
1 tsp lemon zest
Pure Vanilla Extract
1 tsp pure vanilla extract
Egg
1 large egg
Lemon Zest
3/4 tsp lemon zest
grated
Directions
20 STEPS
View Directions on Food and Wine
Health Info
Macros
114g
CARBS
25g
FAT
8g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT