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Foreign Fork

Ema Datschi

Ema Datschi from Bhutan is a mixture of chili peppers and cheese that marks every single meal in Bhutan. This version is a delicious and easy recipe to make with ingredients from your local grocery store!
102
7
35 min
TOTAL TIME
235
CALORIES
$1.54
PER SERVING
Ema Datschi
Ingredients
12 INGREDIENTS
4 SERVINGS
Farmers Cheese
4 oz farmers cheese
Feta Cheese
2 oz feta cheese
Sharp Cheddar Cheese
2 oz sharp cheddar cheese
Olive Oil
2 tbsp olive oil
Salt
1/2 tsp salt
Tomato
1 slice tomato
Poblano Pepper
1 whole poblano pepper
Sweet Onion
1 whole sweet onion
Garlic
1/2 tbsp garlic
Water
1/2 cup water
Red Bell Pepper
1 whole red bell pepper
Jalapenos
2 whole jalapenos
Directions
7 STEPS
10 min
PREP TIME
25 min
COOK TIME
35 min
TOTAL TIME
View Directions on Foreign Fork
Health Info
Macros
10g
CARBS
17g
FAT
10g
PROTEIN
Allowed on these diets
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK