RECIPESPRODUCTSPANTRYSHOPPING
Mommy's Home Cooking

Eggless Pumpkin Roll

This Eggless Pumpkin Roll recipe has a soft and tender eggless pumpkin cake filled with silky cream cheese frosting. A fall dessert that is perfect for your Thanksgiving table but delicious all year round!
1
29
3 hr 47 min
TOTAL TIME
520
CALORIES
$0.65
PER SERVING
Eggless Pumpkin Roll
Ingredients
16 INGREDIENTS
10 SERVINGS
Confectioners Sugar
2 1/2 cups confectioners sugar
Pure Vanilla Extract
1 tsp pure vanilla extract
Full Fat Cream Cheese
8 oz full fat cream cheese
Baking Powder
1 tsp baking powder
Salt
1/4 tsp salt
Unsalted Butter
1/2 cup unsalted butter
Pure Vanilla Extract
1 tsp pure vanilla extract
Granulated Sugar
1/2 cup granulated sugar
Confectioners Sugar
1/2 cup confectioners sugar
Pumpkin Pie Spice
1 tsp pumpkin pie spice
Evaporated Milk
1/3 cup evaporated milk
Ground Cinnamon
1 tsp ground cinnamon
Brown Sugar
1/2 cup brown sugar
All Purpose Flour
3/4 cup all purpose flour
Baking Soda
1/2 tsp baking soda
Canned Pumpkin Puree
2/3 cup canned pumpkin puree
Directions
28 STEPS
30 min
PREP TIME
17 min
COOK TIME
3 hr 47 min
TOTAL TIME
View Directions on Mommy's Home Cooking
Health Info
Macros
90g
CARBS
17g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT