Delightful Chocolate Peanut Butter Bites

In a medium-sized bowl, mix together the peanut butter and butter until creamy

Slowly mix the powdered sugar and vanilla extract into the peanut butter mixture and continue to mix until well combined

Cover the peanut butter mixture in a small bowl and refrigerate for at least 2 hours

Once chilled, scoop 1-inch-sized balls, roll them into shape and place them on a baking sheet lined with wax paper

Place the peanut butter balls into the freezer for 30 minutes while you melt the chocolate chips

Place the chocolate chips in a heat-safe bowl and melt them using the double boiler method, stirring until smooth and fully melted

Remove the peanut butter balls from the freezer and, using a toothpick or fork, dip each ball into the melted chocolate, allowing any excess to drip off before placing it back on the wax paper-lined baking sheet

Allow the chocolate on the peanut butter balls to set and harden at room temperature or in the refrigerator

Once hardened, store the chocolate peanut butter bites in an airtight container on the counter or in the refrigerator