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Recipes from Italy

Crispy Italian Chicken Cutlets Recipe

Crispy Italian Chicken Cutlets are just chicken breast slices, breaded with eggs and breadcrumbs then fried in plenty of vegetable oil. Chicken Cutlets recipe is easy and quick to make.The important thing for the best result are the ingredients, which must be of the highest quality, especially the c...
5
71
35 min
TOTAL TIME
784
CALORIES
$1.20
PER SERVING
Crispy Italian Chicken Cutlets Recipe
Ingredients
6 INGREDIENTS
4 SERVINGS
Breadcrumbs
11 g breadcrumbs
Salt And Pepper
salt and pepper
to taste
Eggs
2 medium eggs
Vegetable Oil
1 bottle vegetable oil
for frying
Chicken Breast
1 1/8 g chicken breast
Milk
3 3/8 ml milk
Directions
17 STEPS
20 min
PREP TIME
15 min
COOK TIME
35 min
TOTAL TIME
View Directions on Recipes from Italy
Health Info
Macros
56g
CARBS
44g
FAT
40g
PROTEIN
Contains these allergens
MILK
EGGS
WHEAT
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45 min
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8
6
Chicken Cutlets with Tomatoes and Basil
Gluten Free Air Fryer Breaded Chicken Cutlets
5
1 hr 30 min
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Frequently Asked Questions
What are Chicken Cutlets?
What ingredients do I need to make Chicken Cutlets?
How do I pound chicken breasts to make cutlets?
What is the best way to cook Chicken Cutlets?
What are some tips for cooking Chicken Cutlets?
Can I use a different type of meat for this recipe?
How can I make this recipe gluten-free?
How can I store leftovers of Chicken Cutlets?