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Crispy Cheesy Buffalo Chicken Taquitos

Satisfy your cravings for spicy goodness with these crispy, cheesy buffalo chicken taquitos. With a creamy buffalo-chicken filling and a zesty dipping sauce, they're perfect for game day or any get-together.
4
25 min
TOTAL TIME
809
CALORIES
$2.84
PER SERVING
Crispy Cheesy Buffalo Chicken Taquitos
Ingredients
DIPPING SAUCE
6 SERVINGS
Ranch Dressing
1/2 cup ranch dressing
Buffalo Wing Sauce
1 tbsp buffalo wing sauce
Flour Tortillas
12 whole flour tortillas
fajita size
Cream Cheese
4 oz cream cheese
softened
Ranch Dressing
1/3 cup ranch dressing
Buffalo Wing Sauce
1/4 cup buffalo wing sauce
Cooked Shredded Chicken
3 cups cooked shredded chicken
Grated Cheddar Cheese
1 1/2 cups grated cheddar cheese
Kosher Salt
kosher salt
Directions
START WITH
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
1
Preheat oven to 425°F and line a baking sheet with aluminum foil. Spray it with cooking spray.
2
In a medium bowl, combine softened cream cheese, 1/3 cup ranch dressing, and 1/4 cup buffalo wing sauce. Mix together until smooth using a hand mixer.
3
Add shredded chicken and grated cheddar cheese into the cream cheese mixture and stir until well combined.
4
Place approximately 2 heaping tablespoons of chicken filling down the edge of each tortilla. Roll tightly and place on the prepared baking sheet, seam-side down.
5
Spray the taquitos with cooking spray and sprinkle lightly with kosher salt.
6
Bake for 12-15 minutes, or until edges start to turn golden brown.
DIPPING SAUCE
7
While taquitos are baking, prepare the dipping sauce by whisking 1/2 cup ranch dressing and 1 tablespoon buffalo wing sauce together in a small bowl.
FINISH WITH
8
Serve taquitos warm with the zesty dipping sauce on the side.
Health Info
Macros
74g
CARBS
43g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What are chicken taquitos?
What ingredients do I need to make chicken taquitos?
Can I use pre-cooked chicken for chicken taquitos?
Do I need any special equipment to make chicken taquitos?
How do I prevent my taquitos from falling apart while frying?
Can I bake the chicken taquitos instead of frying them?
How do I store leftover chicken taquitos?
Can I make chicken taquitos ahead of time?