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Creamy Garlic Alfredo Sauce
We created this sauce with milk because most families have milk in the fridge. If you want to use heavy cream, then just eliminate the flour and replace the milk with heavy cream. Makes about 2 1/2 cups of sauce.
3
6,643
53
15 min
TOTAL TIME
249
CALORIES
$0.67
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
9 INGREDIENTS
8 SERVINGS
1/4 tsp dried herbs
1 tsp salt
1/4 cup butter
1 cup parmesan cheese
grated
1/2 tsp dried mustard powder
1/2 tsp fresh cracked black pepper
1/4 cup all purpose flour
2 cups milk
4 cloves garlic
Directions
11 STEPS
5 min
PREP TIME
10 min
COOK TIME
15 min
TOTAL TIME
View Directions on Best Recipe Box
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Health Info
Macros
7g
CARBS
17g
FAT
15g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
How do I avoid my Alfredo sauce from separating?
Why does my Alfredo sauce come out too thick or thin?
Can I use Alfredo sauce as a pizza sauce?
Can I use milk instead of cream for Alfredo sauce?
Can I add garlic to my Alfredo sauce?
Is there a dairy-free option for Alfredo sauce?
Can I add vegetables to my Alfredo pasta?
Is Alfredo sauce gluten-free?
Can I use a different cheese other than Parmesan for Alfredo sauce?
How can I make my Alfredo sauce healthier?
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