Cooklist AI

Cinnamon-Maple Apple Fritter Rings

Name: Cinnamon-Maple Apple Fritter Rings
Prep time: 12 min
Cook time: 22 min
Total time: 34 min
Ingredients: 2 cups vegetable oil; 10 medium apples, peeled, cored and cut into 1/2 inch thick rings; 1 teaspoon cinnamon; 3 cups pancake mix; 1/4 cup maple syrup; 2 eggs; 1/2 cup sugar; 1 3/4 cups milk

Treat yourself to a delightful and easy-to-make dessert, Cinnamon-Maple Apple Fritter Rings! These tasty rings are full of fall flavors, featuring cinnamon-spiced and maple-accented batter. Perfect for sharing with friends and family!



34 min

TOTAL TIME

182

CALORIES

$0.23

PER SERVING

Ingredients

8 INGREDIENTS

38 SERVINGS

2 cups vegetable oil

10 medium apples

peeled, cored and cut into 1/2 inch thick rings

Directions

9 STEPS

12 min

PREP TIME

22 min

COOK TIME

34 min

TOTAL TIME

Heat 2 cups vegetable oil in a deep cast iron skillet or deep fat fryer.

In a large bowl, whisk together the pancake mix, milk, maple syrup, and eggs until a thick and smooth batter forms.

In a small bowl, mix together the sugar and cinnamon, and set it up beside your skillet or deep fat fryer, along with a thick layer of paper towels for draining and a large plate.

Check if your oil is hot enough by dropping a small amount of batter into it. If the batter browns and floats to the surface, the oil is ready.

Using metal tongs, coat an apple ring with batter and gently drop it into the hot oil.

Fry for 1-2 minutes on each side until golden and puffy.

Remove the apple fritter ring from the oil and quickly drain on the paper towels.

Toss it in the cinnamon-sugar mixture while still warm and set aside on the plate.

Repeat with the remaining apple slices until all of the batter has been used. Depending on the size of your skillet or fryer, you can fry multiple rings at the same time.

Health Info

Macros

15g

CARBS

13g

FAT

PROTEIN

Allowed on these diets

VEGETARIAN

Contains these allergens

MILK

EGGS