RECIPESPRODUCTSPANTRYSHOPPING
Rainbow Plant Life

Chinese Takeout-Style Tofu and Broccoli

A sticky, spicy and slightly sweet tofu and broccoli dish, this is the best of Chinese takeout food but made at home and in the Instant Pot! It’s a recipe from my cookbook, The Vegan Instant Pot Cookbook!
56
659
5
50 min
TOTAL TIME
420
CALORIES
$1.87
PER SERVING
Chinese Takeout-Style Tofu and Broccoli
Health Info
Macros
39g
CARBS
19g
FAT
24g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
VEGAN
Contains these allergens
SOYBEANS