Name: Battered Fried Clams
Prep time: 10 min
Cook time: 1 min
Total time: 11 min
Ingredients: 1/4 teaspoon salt; 1 egg yolk; 1 egg white; tartar sauce, for dipping; 1 pint shucked clam, rinsed and well drained; 1 tablespoon butter, melted and cooled; 1/2 cup all-purpose flour; 1/2 cup milk

Fried Clams

These fried clams are nothing like the ones you find frozen in the supermarket, these are the real McCoy. I like to serve them with my KFC Coleslaw Recipe #110948, chips, or onion rings and french fries and of course tartar sauce is an absolute must! AYUH thats the truth. 
Note:the cook time is 1-1/2minutes PER BATCH

Milk

Eggs

Crustacean Shellfish

Wheat

Lactose Free

Seasonings

gram

salt

eggs

milliliter

egg whites

Sauces

tartar sauce

Seafood

clam

Butter & Margarine

butter

Flour & Meal

all purpose flour

milk

Trans fatty acids

Vitamin A

Vitamins

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Sodium

Minerals

Potassium

Phosphorus

Vitamin K

Vitamin C

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Magnesium

Iron

Calcium

Carbohydrates

Protein

Calories

Water

Lutein+zeaxanthin

Sugar

Dietary Fiber

Beta-carotene

Vitamin D

Beta-cryptoxanthin

Alpha-carotene

Bright green and crispy snow peas combine with clams in this quick and easy stir-fry.

Stir-Fried Clams with Snow Peas

If you're addicted to those restaurant fried clams, try making your own at home with this simple recipe using a deep-fryer or Dutch oven.

Deep Fried Clams

This is a pretty basic recipe. The only part even remotely tricky is finding the "corn flour," which is not the same thing as corn starch! Corn flour is just finely ground corn meal. The easiest way to find some is in the "ethnic" aisle where you find Louisiana foods. It's called "fish fry," and if you look at the ingredients it's just corn flour. If you absolutely can't find any, just use more regular flour. It'll be fine.

New England Style Fried Clams

Moist and tender, these crispy golden fried clams are a treat, especially when served with two homemade dipping sauces.

Deep-Fried Clams or Scallops

Fried clams are usually off-limits. But simply coat with seasoned flour and bake in a hot oven and you can enjoy them any time without putting a damper on your plan.

'Fried' Clams

Battered Fried Clams

Baking Goods

Dairy

Condiment & Toppings

Meat & Seafood

https://s3.amazonaws.com/grocery-project/recipe_images/Battered-Fried-Clams-1452610

These fried clams are nothing like the ones you find frozen in the supermarket, these are the real McCoy. I like to serve them with my KFC Coleslaw Recipe #110948, chips, or onion rings and french fries and of course tartar sauce is an absolute must! AYUH thats the truth. 
Note:the cook time is 1-1

Battered Fried Clams

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