Name: Bacon Jam
Prep time: 10 min
Cook time: 65 min
Total time: 75 min
Ingredients: 1/2 teaspoon black pepper; 14 slices bacon, diced; 1/4 cup sugar free maple syrup; 2 garlic cloves, minced; 1/4 cup apple cider vinegar; 1 white onion, thinly sliced; 1/2 teaspoon smoked paprika

Bacon Jam

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Bacon Jam is the perfect condiment for burgers, steak, eggs, and just about every other dish really! The recipe combines sugar free maple syrup and bacon flavors to make a delicious low carb jam!

Gluten Free

Lactose Free

Low Carb

Seasonings

gram

black pepper

Bacon & Sausage

bacon

Syrup

milliliter

sugar free pancake syrup

Fresh Vegetables

garlic

Vinegar

apple cider vinegar

white onion

smoked paprika

Vitamin A

Vitamins

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Minerals

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Iron

Copper

Vitamin C

Choline

Alpha-carotene

Beta-cryptoxanthin

Lycopene

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

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Smokey Maple Bacon Jam

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Balsamic Brown Sugar Bourbon Bacon Jam

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Whiskey Maple Bacon Jam

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Bacon jam is a sweet, savory, and salty jam made with thick slow-cooked bacon, maple bourbon, brown sugar, and a few other mouthwatering ingredients. Use it as a spread, a dip, and a topping!

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Bacon Jam

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