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Ice Cream Inspiration
Bacon Cheddar Soup
This Bacon Cheddar Soup is SUPER creamy and made with three kinds of cheese and thick-cut smoked bacon. Quick and easy to make, it's the perfect soup for Saint Patrick's Day!
4
1,399
12
20 min
TOTAL TIME
850
CALORIES
$2.31
PER SERVING
Ingredients
8 INGREDIENTS
2 SERVINGS
2 cups shredded cheddar cheese
divided
1 1/2 cups whole milk
thyme
1/4 tsp cayenne pepper
3 tbsp flour
3/4 cup minced onion
3 pcs thick cut smoked bacon
1 1/2 cups chicken broth
Directions
12 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Ice Cream Inspiration
Health Info
Macros
29g
CARBS
60g
FAT
49g
PROTEIN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Can I use bacon fat for cooking?
What else can I do with bacon, apart from breakfast dishes?
How can I get a smoky flavor in my bacon?
What is the best way to cook bacon on the stovetop?
Can I bake bacon in the oven?
How do I avoid my bacon from curling up while cooking?
Should I wash bacon before cooking?
Can I microwave bacon?
How can I make my bacon crispy?
Is it better to bake or fry bacon?
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