Unsalted cashews are a versatile, delectable treat enjoyed straight from the package or incorporated into a variety of dishes. Rich in proteins, fiber, and unsaturated fats, they are an excellent addition to a balanced diet, and their lack of salt makes them a healthier choice.
Their mild, buttery flavor blends beautifully into both sweet and savory applications. You can munch on them for a quick, energy-boosting snack, or toss them into salads or stir-fries. With a blender, they can be easily transformed into cashew butter or creamy vegan cheese alternatives.