Skittles are a versatile, delicious candy that can surprisingly be used in many ways, besides being gobbled down by handfuls. People often experiment by incorporating them into desserts, cocktails, or even as decorative elements in crafts. Some common concerns include how to incorporate Skittles into recipes without the flavors overpowering the other elements, or how to use them aesthetically in food and DIY crafts.
A common mistake people make is using too many Skittles at once, which results in an overly sweet or clashing flavor. When using Skittles in recipes, we recommend the golden rule of 'less is more' and ensure that the Skittles flavors complement the other ingredients used.
To get the most out of Skittles, keep in mind that they melt pretty easily, and this melted liquid can be used in various recipes. You can also leave Skittles in vodka to make Skittles infused vodka – an excellent way to add some color and fun to your drinks!
A little-known trick is to sort Skittles by colour if you want a certain flavor and color scheme for your desserts or crafts. While it can be a little time-consuming, your orange cake, for instance, will look much more stunning with just orange and yellow Skittles.
Furthermore, if you're crafting and need an adhesive, Skittles can serve that purpose too! Liquid Skittles, made by dissolving candies in a bit of water, can work as an emergency glue for paper or cardboard. Amazing, right?
How can I use Skittles in a recipe without them overpowering the other flavors?
Can I use Skittles to flavor vodka?
What can I do with a bunch of Skittles besides just eating them?
Why are my Skittles changing the color of my dessert batter?
Can I infuse water with Skittles for a flavored drink?
Can I make Skittles ice cream?
Can I use Skittles as a topping on my cupcakes?
Do Skittles work well in savory dishes?
Can I crush Skittles into a fine powder?