Green beans and shallots are a flavorful pairing of vegetables that add a touch of freshness and a slightly sweet edge to your plate. This versatile duo can be found in the freezer section, allowing you to have a quick, easy and nutritious side dish on hand at all times.
Just pop the packet into a pan, add a little butter and seasoning, and you’ve got a gourmet side dish in minutes. Ideal for pairing with a variety of proteins, or tossed into summer salads and pasta dishes, green beans and shallots offer a deliciously convenient way to up your daily veggie intake.