Guava

Bold in color and taste, guava is a tropical fruit known for its distinctive sweet, tart flavor. Its green or yellow skin, which conceals a vibrant pink or white flesh speckled with tiny, edible seeds, hints at the fruit's unique taste profile. Packed with fiber and vitamin C, this fruit doubles as a tasty snack and a nutritional powerhouse. The versatile guava can be enjoyed in a variety of ways to complement many dishes. Toss in a fruit salad for a tropical twist, blend into smoothies for an unexpected kick or use to craft flavorful jams and sauces.