Lentil Lasagna Noodle

Lentil lasagna noodle is a hearty and gratifying alternative to traditional wheat pasta. Made predominantly from lentils, these noodles are filled with plant-based protein and dietary fibre, making them a satisfying choice that keeps you satiated for longer. The noodles are perfect for those seeking to incorporate legumes creatively in their meals. They hold their shape well after cooking, hence ideal for lasagna. When layered with vegetables, cheese, and sauce, they add a delightful twist to the dish, all while keeping the meal nutritionally balanced. Be ready to indulge in a unique dining experience!