Peruvian Marinated Chicken Breast

Originating from South America, Peruvian Chicken is renowned for its rich flavor and tender texture. Its unique taste can be attributed to the fact that it is often marinated in a blend of lime, spices, and garlic, then roasted in a rotisserie oven. This results in a wonderfully crispy skin that envelopes juicy, succulent meat. Peruvian Chicken is a versatile protein source and can be used in a variety of dishes. The process of preparation imbues the meat with enough flavor to stand alone, or serve as the foundation for an exciting range of dishes, whether it's atop a refreshing salad or a hearty potato dish.