Noodle Kugel

Noodle kugel, a traditional Jewish dish, offers a delightful blend of tender egg noodles baked in a sweet or savory custard. Often enriched with ingredients like raisins, cinnamon, and a crunchy topping, this comfort food strikes a unique balance of flavors and textures. Perfect for celebratory gatherings or a family dinner, it can be enjoyed both as a side dish or a dessert. Simply heat and serve to experience a heartwarming meal that’s been cherished through generations.