Armenian cheese is a rich, flavorful delicacy that boasts of its Middle Eastern heritage. It manifests a stringy, semi-soft consistency complemented by a slightly tangy and salty flavor, reflections of both fresh milk and age-old cheese-making craft.
Resilient to melting, it's a choice ingredient in many baked dishes and a tasty companion to fruits on a cheese platter. Whether savored alone or as part of a recipe, Armenian cheese's unique profile offers a captivating culinary experience.