Shallot oil is a flavorful, aromatic addition to many recipes, hailed for its subtle sweetness and mild oniony taste. Extracted from fresh shallots, this oil elevates a variety of culinary dishes, offering an extra layer of savory depth to stir-fries, soups, and more.
As an elegant supplement to staple oils like olive or vegetable, shallot oil can also provide a tasteful twist to dressings and marinades. Whether you're looking to switch up your pan-searing routine or create a unique salad topper, this shallot-infused oil can certainly shake things up in the kitchen.