Bartletts are the classic pear - sweet, soft, and full of juice when fully ripened. This variety turns golden yellow as it ripens, and can be eaten before fully ripe for a more tart and crunchy eating experience. Bartlett Pears are known as the traditional choice for canning, but are excellent for any use.May be coated with Food Grade Vegetable Based Wax to Maintain Freshness. U.S. No. 1Produce of U.S.A. Min. Dia. 2 1/8"