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Wild Wild Whisk

Pear Cranberry Bread Pudding

This Pear Cranberry Bread Pudding is a simple yet decadent dessert, baked up nicely in individual ramekins for easy sharing.
4
407
3 hr 45 min
TOTAL TIME
679
CALORIES
$1.50
PER SERVING
Pear Cranberry Bread Pudding
Ingredients
10 INGREDIENTS
8 SERVINGS
Heavy Whipping Cream
2 cups heavy whipping cream
Brioche Bread
1 lb brioche bread
Whole Milk
1 1/2 cups whole milk
Dried Cranberry
1/2 cup dried cranberry
Eggs
3 large eggs
Egg Yolks
3 large egg yolks
Bartlett Pears
2 whole bartlett pears
ripe
Light Brown Sugar
3/4 cup light brown sugar
Pure Vanilla Extract
1 tsp pure vanilla extract
Ground Cinnamon
1 tsp ground cinnamon
Directions
15 STEPS
3 hr
PREP TIME
45 min
COOK TIME
3 hr 45 min
TOTAL TIME
View Directions on Wild Wild Whisk
Health Info
Macros
60g
CARBS
42g
FAT
13g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
WHEAT
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Frequently Asked Questions
What kind of bread should I use for bread pudding?
How do I prevent my bread pudding from being soggy or dry?
What can I add to my bread pudding for extra flavor or texture?
How do I make a sauce for my bread pudding?
How do I store and reheat my leftover bread pudding?