All beef, coarsely ground in a natural pork casing, and seasoned with cracked black pepper. It is what we are known for and is our top seller. On any given Saturday, Southside Market & Barbeque sells around 1400 lbs. in our Elgin restaurant alone! All of our sausage is made fresh by us, in-house daily for a level of quality, taste, and enjoyment you canât find anywhere else. Since 1882.