Ingredients
Ramen Noodles: Wheat Flour, Shortening Oil, Tapioca Starch,Potato Starch, Salt, Sodium Hexametaphosphate, Sodium Hydrogen Carbonate, Mixed Tocopherol, Guar Gum, and Riboflavin, Soup Sauce: Salt, Non-Dairy Creamer (Glucose or Lactose Syrup, Coconut Oil, Caseinate, Dipotassium Phosphate, Mono and Diglycerides of Fatty Acids, Sodium Polyphosphate, Silicone Dioxide and Beta Carotene), Sugar, Potato Starch, Yeast Extract, Maltodextrin, Artificial Chicken Flavor**, Shallot*, White Radish*, Black Pepper, Ginger*, Caramel, Citric Acid, and Silicone Dioxide, Oil: Soybean Oil, Garlic, and Sesame Oil, Vegetable: Carrot*, Corn*, Green Onion* and Sesame. Contains: Soy, Wheat, and Milk. Manufactured in a Facility that processes Peanuts, Soy, Wheat and Fish. *Dried **Plant Based