Signature Select Baguette Sourdough, Artisan, San Francisco Style

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, WHEAT GLUTEN, FUMARIC ACID, 2% OR LESS OF EACH OF THE FOLLOWING: PALM OIL, ACETIC ACID, CANOLA OIL, LACTIC ACID, ASCORBIC ACID, ENZYMES, YEAST.