Red Bone Alley, Nawlins Remoulade

SOYBEAN OIL, WATER, PREPARED HORSERADISH (HORSERADISH ROOTS, VINEGAR, SALT, FLAVORING), WHOLE GRAIN DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, CITRIC ACID, TURMERIC), HOT SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, SALT, SPICE, XANTHAN GUM), SUGAR, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), DISTILLED VINEGAR, EGG YOLKS, SALT, SPICES, GARLIC POWDER, LEMON JUICE CONCENTRATE, XANTHAN GUM, DEXTROSE, YEAST EXTRACT RED BELL PEPPER, GREEN ONION, NATURAL FLAVOR, OLEORESIN PAPRIKA, PARSLEY, ONION POWDER.