Louisiana Fish Fry Remoulade Dressing is a zesty blend of horseradish and unique spices. Since 1982 it's been a favorite when seafood is on the menu. This Louisiana remoulade dressing adds a zing to your po boy, but it's not just for fish or shrimp. It wakes up your salad and makes your burger something special. Try it on fish tacos for a Cajun touch or serve it as a dip for crab cakes or chicken fingers. As an added bonus, it's free of trans fat and cholesterol so you can indulge without interrupting...