Marketside Lamb Loin Chop is a succulent cut of lamb meat that contains almost one muscle. It is flavorful and tender, and is best broiled or grilled, with your choice of seasoning creating the flavor you love. Add garlic, rosemary, olive oil, lemon or other herbs and spices to create delicious dishes. It can also be diced for curries and stir fries, roasted or pan-seared. Cut from American lambs that are raised without added hormones, this meat is all-natural, minimally processed with no artificial...