Take the usual Sunday dinner to a whole new level by cooking an H-E-B Natural Whole Leg of Lamb. Savory, juicy and tender, this semi-boneless USDA Choice cut is great for oven-roasting — just prep it first with some herbs and garlic. Sourced from lambs raised on American ranches, it's free of antibiotics, added hormones, artificial ingredients and preservatives. When you're planning a special family meal, a whole leg of lamb is a delicious option.
• Whole leg of lamb
• Semi-boneless
•...