USDA Certified - Organically grown and processed without the use of pesticides, chemicals, artificial flavors, etc. Environmentally friendly - keeps chemicals and pesticides out of the air, water, soil and our bodies. Organic Toor Dal cooks very fast and is highly digestible. Toor dal is used in many dishes in South India, especially Sambar, a spicy lentil and vegetable soup. Contains high levels of protein and the important amino acids methionine, lysine, and tryptophan. Comes in a 2 Pound Bag