H-E-B Mi Tienda Tamarindo (or tamarind) is a fruit that grows in brown pods on tamarind trees. Inside each pod, there are large seeds that are covered in a dark, sticky pulp. This pulp is widely used in a variety of Indian and Asian dishes, as well as Mexican candies, desserts, cocktails and drinks like agua de tamarindo. Depending on the ripeness of the pods, the pulp's flavor ranges from sweet-sour to tangy-tart. Expand your cooking possibilities by giving this fun fruit a try.
• 5-oz...