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MEAT SEAFOOD /
BACON SAUSAGE /
SPANISH CHORIZO
Boar's Head Spanish Style Dry Cured Chorizo
Boar's Head
6.9 lbs

Boar's Head Spanish Style Dry Cured Chorizo

This pure pork sausage is dried and cured with paprika in the traditional way and is larger than traditional chorizo, so it's perfect for sandwiches and tapas.
AVAILABLE AT:
$16.98
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Health Info
Macros
1g
CARBS
6g
FAT
8g
PROTEIN
Allowed on these diets
LOW FAT
HIGH CALCIUM
KETO
PALEO
WHOLE 30
LOW CARB
LACTOSE FREE
GLUTEN FREE
Product Info
UPC Code:
255488000008
Ingredients
pork, paprika(smoked), salt, contains 2% or less of:, dextrose, garlic, sodium ascorbate, potassium nitrate, lactic acid starter culture, sodium nitrite,
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Used In 4 Recipes
Sizzling Sausage Skillet with Veggie Cauliflower Rice
12
19 min
3
Sizzling Sausage Skillet with Veggie Cauliflower Rice
One Skillet Sausage with Veggies and “Rice” {Paleo, Whole30, Keto}
11
18 min
87
One Skillet Sausage with Veggies and “Rice” {Paleo, Whole30, Keto}
One-Bowl Chorizo Chickpea Stew with Greens
13
35 min
23
One-Bowl Chorizo Chickpea Stew with Greens
Breakfast Pizza with Kale Pesto and Sun Dried Tomatoes
7
30 min
7
Breakfast Pizza with Kale Pesto and Sun Dried Tomatoes
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