Bfree Tortillas, Gluten Free, Quinoa & Chia Seed

Water, Wholegrain Flours (15%) (Sorghum Flour, Brown Rice Flour, Millet Flour, Teff Flour), Bamboo Fiber, Chickpea Flour, Potato Starch, Canola Oil, Thickeners (Xanthan Gum, Guar Gum, Modified Cellulose), Milled Brown Flaxseed, Tapioca Starch, Corn Starch, Seeds (3%) (Quinoa, Chia), Sugar, Psyllium Husk, Potato Fiber, Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate), Pea Protein, Acids (Citric Acid, Tartaric Acid), Salt, Yeast, Fermented Corn, Preservative (Sorbic Acid), Natural Flavorings.