Bakery Fresh Goodness Chocolate Pudding Cake

SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, EGGS, SOYBEAN OIL, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, SORBITAN MONOSTEARATE, CALCIUM ACETATE, SODIUM STEAROYL LACTYLATE, NONFAT MILK, GUAR GUM, XANTHAN GUM, VITAL WHEAT GLUTEN, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, MONO- AND DIGLYCERIDES, SOY FLOUR, GLAZE ALSO CONTAINS LESS THAN 2% OF TAPIOCA MALT MALTODEXTRIN, CORN SYRUP, SOLIDS, GUM ARABIC, AGAR, ACETIC ACID ESTERS OF DISTILLED MONOGLYCERIDES, PARTIALLY HYDROGENATED SOYBEAN OIL, CITRIC ACID AND POTASSIUM SORBATE (PRESERVATIVES).