Name: Teriyaki Salmon Onigirazu
Prep time: 15 min
Total time: 15 min
Ingredients: ⅛ tsp kosher or sea salt; 8 stalks grilled asparagus; 1 cup cooked Japanese short-grain rice; 1 fillet teriyaki salmon; 1 sheet nori

Delicious teriyaki salmon onigirazu with grilled asparagus sandwiched in steamed rice and wrapped in nori. Great quick lunch or snack idea!

Soybeans

Wheat

Fish

Seasonings

gram

salt

Fresh Vegetables

asparagus

Grains & Rice

short grain rice

Seafood

milliliter

Teriyaki Salmon

Other Snacks

nori seaweed

Total polyunsaturated fatty acids

Zinc

Minerals

Potassium

Phosphorus

Magnesium

Vitamin C

Vitamins

Vitamin A

Choline

Lutein+zeaxanthin

Sugar

Carbohydrates

Sodium

Iron

Calcium

Dietary Fiber

Protein

Calories

Water

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Folic Acid (B9)

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Alpha-carotene

Beta-carotene

Teriyaki Salmon Onigirazu

Baking Goods

Produce

Pasta, Sauces, Grain

Meat & Seafood

Snacks

https://s3.amazonaws.com/grocery-project/recipe_images/teriyaki-salmon-onigirazu-1994903

Teriyaki Salmon Onigirazu

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Teriyaki Salmon Onigirazu

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms