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Spiced Bratwurst with Smoky Curry Sauce
A beloved German street food, the Spiced Bratwurst with Smoky Curry Sauce is a flavorful journey for your taste buds. A rich and tangy homemade curry sauce is served with perfectly seared bratwursts.
3
50 min
TOTAL TIME
672
CALORIES
$1.99
PER SERVING
Ingredients
Directions
CURRY SAUCE
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
1
In a saucepan, heat the unsalted butter over medium heat and saute the minced onion until it becomes translucent.
2
Stir in the smoked paprika and mild curry powder, coating the onion. Cook for 1 minute.
3
Stir in the tomato paste, water and Worcestershire sauce. Let it simmer on low heat for around 20 minutes until the sauce thickens.
4
Set the sauce aside and warm it up again when ready to serve.
BRATWURST
5
Preheat a grill to medium-high heat.
6
Brush the bratwurst sausages with olive oil and grill for about 7-8 minutes on each side until they are well-seared and cooked thoroughly.
7
Place the cooked sausages on a plate and drizzle the warm curry sauce over them before serving.
Health Info
Macros
20g
CARBS
55g
FAT
25g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK
FISH
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