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Spiced Bratwurst with Smoky Curry Sauce
A beloved German street food, the Spiced Bratwurst with Smoky Curry Sauce is a flavorful journey for your taste buds. A rich and tangy homemade curry sauce is served with perfectly seared bratwursts.
3
50 min
TOTAL TIME
672
CALORIES
$1.99
PER SERVING
Ingredients
Directions
CURRY SAUCE
15 min
PREP TIME
35 min
COOK TIME
50 min
TOTAL TIME
1
In a saucepan, heat the unsalted butter over medium heat and saute the minced onion until it becomes translucent.
2
Stir in the smoked paprika and mild curry powder, coating the onion. Cook for 1 minute.
3
Stir in the tomato paste, water and Worcestershire sauce. Let it simmer on low heat for around 20 minutes until the sauce thickens.
4
Set the sauce aside and warm it up again when ready to serve.
BRATWURST
5
Preheat a grill to medium-high heat.
6
Brush the bratwurst sausages with olive oil and grill for about 7-8 minutes on each side until they are well-seared and cooked thoroughly.
7
Place the cooked sausages on a plate and drizzle the warm curry sauce over them before serving.
Health Info
Macros
20g
CARBS
55g
FAT
25g
PROTEIN
Contains these allergens
MILK
FISH
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