Veggie desserts

Spanish Beans with Tomatoes

Name: Spanish Beans with Tomatoes
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 tablespoon extra virgin olive oil; 2 large handfuls spinach; 1 teaspoon sweet smoked paprika; 2 cans butter beans , drained and rinsed; 1 onion; 2 bay leaves; 2 cans plum tomatoes; Sea salt and black pepper; 2 garlic cloves

These vegan gluten-free Spanish beans are packed with flavour, but are so easy to make in less than 20 minutes with just 7 ingredients! Perfect served with rice or fresh bread and only 125 calories per serving.

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

100

125.9k



465.0

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25 min

TOTAL TIME

816

CALORIES

$1.45