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Hungry Huy

Shrimp Tempura Recipe

If you've ever enjoyed shrimp tempura at Japanese restaurants, you NEED to try this homemade recipe.
3
16
35 min
TOTAL TIME
371
CALORIES
$3.09
PER SERVING
Shrimp Tempura Recipe
Ingredients
11 INGREDIENTS
4 SERVINGS
All Purpose Flour
3/4 cup all purpose flour
Water
1 cup water
Dashi Mix
1/8 g dashi mix
Potato Starch
1/2 cup potato starch
Soy Sauce
1/4 cup soy sauce
Vegetable Oil
vegetable oil
Mirin
1/4 cup mirin
Vodka
1/4 cup vodka
Shrimp
1 lb shrimp
Egg
1 large egg
Carbonated Water
3/4 cup carbonated water
Directions
25 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Hungry Huy
Health Info
Macros
42g
CARBS
5g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
Contains these allergens
EGGS
FISH
CRUSTACEAN SHELLFISH
WHEAT
SOYBEANS