Name: Salsa Roja Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 1 small white onion; 2 pounds tomatoes; ¼ teaspoon cumin; Salt to taste; 2 tablespoons olive oil; Juice from half a lime; 2 jalapeno peppers; ¼ cup chopped cilantro; 2 cloves garlic

Salsa Roja

This easy homemade salsa roja recipe is the ultimate Mexican salsa, perfect for tortillas, tacos and burritos, with tomatoes, jalapeno, lime juice and more.

Vegetarian

Paleo

Whole 30

Mediterranean

Vegan

Gluten Free

Lactose Free

Fresh Vegetables

gram

white onion

tomato

Seasonings

ground cumin

salt

Oils

milliliter

olive oil

Fresh Fruit

lime

jalapeno

chopped fresh cilantro

garlic

Calories

Carbohydrates

Calcium

Minerals

Iron

Dietary Fiber

Sugar

Protein

Vitamin C

Vitamins

Lycopene

Selenium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Vitamin A

Choline

Vitamin K

Vitamin B6

Zinc

Sodium

Potassium

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Phosphorus

Magnesium

Water

Lutein+zeaxanthin

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Thiamin (B1)

Manganese

Copper

Beta-cryptoxanthin

Salsa Roja Recipe

Produce

Baking Goods

https://s3.amazonaws.com/grocery-project/recipe_images/salsa-roja-recipe-1705474

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