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Refreshing Lemonade Shake-Up
Prepare an irresistibly cool and invigorating lemonade shake-up with freshly squeezed lemons, following this simple and speedy recipe that captures the delightful essence of State Fair Lemonade.
2
5 min
TOTAL TIME
311
CALORIES
$2.26
PER SERVING
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Ingredients
Directions
5 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
1
Squeeze 4-5 lemons to obtain 1 cup of lemon juice, and then pour the juice into a 16-ounce glass.
2
Add 1/3 cup granulated sugar (or 1/4 cup honey) to the juice, stirring well until the sugar has completely dissolved. You may adjust the quantity to taste.
3
If desired, add a few fresh mint leaves into the glass and lightly muddle to release their flavors.
4
Top the mixture with 1 cup ice cubes.
5
Pour 2 cups cold filtered or spring water into the glass and stir thoroughly. Serve immediately, and savor the refreshment!
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Health Info
Macros
83g
CARBS
0g
FAT
0g
PROTEIN
Allowed on these diets
VEGETARIAN
VEGAN
1 Recipe for Lemonade
Frequently Asked Questions
Can I use bottled lemon juice instead of fresh?
Does the type of sugar used affect the taste of lemonade?
How can I make my lemonade less sweet without making it too sour?
How can I make lemonade without sugar?
Can I add other flavors to my homemade lemonade?
Does it matter what type of water I use when making lemonade?
Can I use green lemons for making lemonade?
Can I use lemonade as a base for other drinks?
Is lemonade good for my health?
What's the best method to extract maximum juice from lemons?
